Sunday, March 5 - Friday, March 10
Enjoy our pre-fixe Restaurant Week Menu for $35.17 per person.
Tuscan Vegetable & Farro Soup | Smoked Sausage and Fiore Sardo Cheese
Arugula and Baby Spinach Salad | Citrus, Fennel, Smoked Goat Cheese, Spicy Almonds and Jalapeno Oil
Butter Lettuce "Cesar" Salad | Tomato Bruschetta
Steamed Atlantic Salmon "Hong Kong" | Ginger, Garlic, Chilis, Soy & Jasmine Rice
Pan Roasted Chicken Breast with "Romesco" | Potato Puree & Grilled Onions
Red Wine Risotto with Braised Veal | Sage and Parmesan Reggiano
Chocolate Layer Cake | Red Velvet Swirl Ice Cream
Pineapple Upside Down Cake | Coconut Sorbet
Tax & gratuity not included. Only available during hours of operation. Wolfgang Puck American Grille is closed Wednesday - Thursday.